Ingredients:
- 1 tbsp each flavored gelatin : lemon , orange , cherry , grape , lime , and blue raspberry (recommended: jell-o)
- colored decorating icing: yellow, orange, red, purple, green, blue (recommended: cake mate)
Directions:
- For the cake:
- Preheat oven to 350 degrees F. Lightly spray 2 (8-inch) round cake pans with cooking spray; set aside.
- In a large mixing bowl, beat together cake mix, water, oil, egg whites, and vanilla on low speed using an electric mixer for 30 seconds. Scrape down sides of bowl using spatula and beat on medium speed for 2 minutes.
- Divide batter into the prepared pans evenly and bake in the oven for 32 to 36 minutes or until a toothpick inserted into the center of the cake comes out clean. Use oven mitts to remove pans from oven and let cool for 10 to 15 minutes before turning over onto wire racks to cool completely. Trim off the tops of the cakes, to make a smooth surface.
- Place 1 tablespoon of each flavor of gelatin in separate small bowls. Stir 1/3 cup boiling water into each and stir until dissolved. On the trimmed sides of the cakes, splash the different gelatin all over the cakes. Cover cakes, separately, with plastic wrap and refrigerate for 3 to 4 hours.
- For decoration:
- Remove cakes from refrigerator. Unwrap the cakes and place 1 cake on a plate or stand and spread white icing evenly on top. Place the second cake on top and finish icing cake, top and sides with the white icing. Randomly place big dollops of the colored decorating icing all over the iced cake. Using a small spatula, swirl the dollops together to create a tie-dye/rainbow effect on the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.85 Kcal (355 kJ) | ||
| Calories from fat | 65.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 11% | |
|---|---|---|---|
| Sodium | 40.77mg | 2% | |
| Potassium | 18.44mg | 0% | |
| Total Carbs | 2.42g | 1% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.48g | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 81.34 Kcal (341 kJ) | ||
| Calories from fat | 63.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 39.08mg | 2% | |
| Potassium | 17.68mg | 0% | |
| Total Carbs | 2.32g | 1% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.37g | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Red, White & Blue Layered Cake
White cake mix and 15 more.. -
Holiday Cake Mix Cookies
White cake mix, Canola oil, Egg whites, Vanilla extract and 4 more.. -
Fortune Cookies
All-purpose flour , sifted, Granulated sugar, Cornstarch and 5 more.. -
Warm Chocolate Cakes
Sugar, divided, Baking cocoa, Fat-free milk, Butter and 7 more.. -
Cinnamon Zucchini Bread
Sugar, Unsweetened applesauce, Canola oil, Egg whites and 9 more.. -
Orange Julius
Orange juice and 5 more.. -
The Grown-Up S'more
Gelatin, Cold water, Light corn syrup, Water, Corn syrup and 23 more.. -
Decorated Football Poke Cupcakes
Boiling water, Gelatin (any flavor , i used lemon) and 9 more.. -
White Chocolate Fudge Cake
White cake mix (regular size), Water, Egg whites and 11 more.. -
Cookies-and-Cream Cake
White cake mix (regular size), Water, Canola oil and 8 more.. -
Minnehaha Cake
White sugar, Butter, Eggs, Milk, Vanilla extract and 12 more.. -
Lemon Meringue Cupcakes
White cake mix, Cold water, Sour cream, Egg whites, Egg and 5 more.. -
Festive Holly Cake
White cake mix (regular size), Water and 20 more.. -
Cookies 'n Cream Cake
White cake mix, Water, Vegetable oil, Egg whites and 6 more.. -
Chocolate Macaroon Cake
Egg white, Vanilla extract, White sugar, Shredded coconut and 18 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
