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Radicchio Salad with Spanish Blue Cheese and Peppered Almonds Recipe

Radicchio Salad with Spanish Blue Cheese and Peppered Almonds Recipe

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Radicchio Salad with Spanish Blue Cheese and Peppered Almonds

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Ingredients

Count

Nutrition

236

Calories

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Ingredients:

Serving

1 head butter lettuce , torn into bite-size pieces
1 head radicchio , torn into bite-size pieces
8 oz blue cheese ( preferably cabrales), crumbled
1/4 cup red wine vinegar
5 tbsp almond oil
peppered almonds

Directions:

Combine lettuce, radicchio and cheese in large bowl. Pour vinegar into small bowl. Gradually whisk in oil. Toss lettuce mixture with vinaigrette. Season salad with salt and pepper. Sprinkle Peppered Almonds over and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.82 Kcal (987 kJ)
Calories from fat	200.66 Kcal
		% Daily Value*
Total Fat	22.3g	34%
Cholesterol	28.35mg	9%
Sodium	528.4mg	22%
Potassium	104.68mg	2%
Total Carbs	0.81g	0%
Sugars	0.39g	2%
Dietary Fiber	0.01g	0%
Protein	7.95g	16%
Vitamin C	0.2mg	0%
Calcium	200.4mg	20%

Amount Per 100 g
Calories	390.27 Kcal (1634 kJ)
Calories from fat	332.08 Kcal
		% Daily Value*
Total Fat	36.9g	34%
Cholesterol	46.92mg	9%
Sodium	874.47mg	22%
Potassium	173.24mg	2%
Total Carbs	1.34g	0%
Sugars	0.65g	2%
Dietary Fiber	0.02g	0%
Protein	13.16g	16%
Vitamin C	0.3mg	0%
Calcium	331.7mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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