Quinoa and Bean Minestrone Recipe

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Quinoa and Bean Minestrone
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Ingredients:

Directions:

  1. Heat oil in soup pot over medium heat.
  2. Add onions, carrots, celery, garlic, and parsley, stirring often until the onion begins to soften.
  3. Add remaining ingredients and cook over medium high heat stirring frequently until quinoa and carrots are tender, about 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 528.59 Kcal (2213 kJ)
Calories from fat 160.09 Kcal
% Daily Value*
Total Fat 17.79g 27%
Cholesterol 4.21mg 1%
Sodium 1215.64mg 51%
Potassium 1818.78mg 39%
Total Carbs 77.41g 26%
Sugars 16.82g 67%
Dietary Fiber 16.86g 67%
Protein 21.98g 44%
Vitamin C 31.2mg 52%
Vitamin A 0.9mg 31%
Iron 9.5mg 53%
Calcium 236.3mg 24%
Amount Per 100 g
Calories 96.96 Kcal (406 kJ)
Calories from fat 29.37 Kcal
% Daily Value*
Total Fat 3.26g 27%
Cholesterol 0.77mg 1%
Sodium 222.99mg 51%
Potassium 333.63mg 39%
Total Carbs 14.2g 26%
Sugars 3.09g 67%
Dietary Fiber 3.09g 67%
Protein 4.03g 44%
Vitamin C 5.7mg 52%
Vitamin A 0.2mg 31%
Iron 1.7mg 53%
Calcium 43.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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