Directions:
- Place frozen peaches in a blender or food processor.
- Add milk, yogurt, cream, syrup, vanilla, salt, lime juice, and vodka.
- Pulse briefly until combined but still thick, with small chunks of peach remaining.
- Taste and balance flavors, adding more agave syrup, lime juice or salt if needed.
- Serve immediately.
- Note: Adding the optional cream will make the sherbet richer. Using no cream and low-fat milk and yogurt will result in a more icy texture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.74 Kcal (275 kJ) | ||
| Calories from fat | 18.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2g | 3% | |
|---|---|---|---|
| Cholesterol | 7.92mg | 3% | |
| Sodium | 31.34mg | 1% | |
| Potassium | 48.75mg | 1% | |
| Total Carbs | 8.06g | 3% | |
| Sugars | 7.19g | 29% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 2.8mg | 5% | |
| Calcium | 34.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 140.6 Kcal (589 kJ) | ||
| Calories from fat | 38.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.28g | 3% | |
|---|---|---|---|
| Cholesterol | 16.94mg | 3% | |
| Sodium | 67.03mg | 1% | |
| Potassium | 104.27mg | 1% | |
| Total Carbs | 17.25g | 3% | |
| Sugars | 15.38g | 29% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.91g | 2% | |
| Vitamin C | 6mg | 5% | |
| Calcium | 74.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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