Directions:
- Combine butter and egg white (at room temperature); beat well. Gradually add powdered sugar, beating mixture well after each addition. Gently stir in vanilla.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 882.38 Kcal (3694 kJ) | ||
| Calories from fat | 844.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.8g | 144% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 112.9mg | 5% | |
| Potassium | 183.45mg | 4% | |
| Total Carbs | 6.24g | 2% | |
| Sugars | 4.29g | 17% | |
| Protein | 5.17g | 10% | |
| Vitamin A | 1.1mg | 38% | |
| Calcium | 32.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 555.56 Kcal (2326 kJ) | ||
| Calories from fat | 531.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.06g | 144% | |
|---|---|---|---|
| Cholesterol | 153.64mg | 81% | |
| Sodium | 71.08mg | 5% | |
| Potassium | 115.5mg | 4% | |
| Total Carbs | 3.93g | 2% | |
| Sugars | 2.7g | 17% | |
| Protein | 3.26g | 10% | |
| Vitamin A | 0.7mg | 38% | |
| Calcium | 20.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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