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Quick Microwave Cabbage Casserole Recipe

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Quick Microwave Cabbage Casserole
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Ingredients
6
Count
Nutrition
197
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Core and shred the cabbage
  2. Mix cabbage with the melted butter and cook in microwave for 7 minutes
  3. Mix the cabbage, cream of mushroom soup, cheddar cheese, and Pepperidge farm dressing mix.
  4. Put in a 9 x 12 casserole dish, Salt and pepper to taste.
  5. Microwave on Hi for 7 more minutes.
  6. Let set for 3 - 5 minutes, then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.59 Kcal (823 kJ)
Calories from fat 152.43 Kcal
% Daily Value*
Total Fat 16.94g 26%
Cholesterol 47.83mg 16%
Sodium 124.46mg 5%
Potassium 212.53mg 5%
Total Carbs 6.98g 2%
Sugars 3.57g 14%
Dietary Fiber 3.41g 14%
Protein 5.4g 11%
Vitamin C 42mg 70%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 167.8mg 17%
Amount Per 100 g
Calories 136.35 Kcal (571 kJ)
Calories from fat 105.72 Kcal
% Daily Value*
Total Fat 11.75g 26%
Cholesterol 33.17mg 16%
Sodium 86.32mg 5%
Potassium 147.39mg 5%
Total Carbs 4.84g 2%
Sugars 2.48g 14%
Dietary Fiber 2.36g 14%
Protein 3.75g 11%
Vitamin C 29.1mg 70%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 116.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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