Quick Baked Apple Recipe

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Quick Baked Apple
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Ingredients:

Directions:

  1. In a small bowl, combine nuts, raisins and coconut; set aside. Core apple and peel the top third; place in a microwave-safe dish. Fill center with nut mixture. Sprinkle with cinnamon. Pour apple juice into dish and syrup over apple.
  2. Cover and microwave on high for 1-3 minutes or until apple is tender, basting and rotating every minute. Serve warm. Yield: 1 serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.08 Kcal (323 kJ)
Calories from fat 22.17 Kcal
% Daily Value*
Total Fat 2.46g 4%
Sodium 3.8mg 0%
Potassium 103.93mg 2%
Total Carbs 14.01g 5%
Sugars 10.01g 40%
Dietary Fiber 0.57g 2%
Protein 0.56g 1%
Vitamin C 12.3mg 21%
Iron 0.3mg 2%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 156.98 Kcal (657 kJ)
Calories from fat 45.15 Kcal
% Daily Value*
Total Fat 5.02g 4%
Sodium 7.75mg 0%
Potassium 211.67mg 2%
Total Carbs 28.54g 5%
Sugars 20.39g 40%
Dietary Fiber 1.15g 2%
Protein 1.13g 1%
Vitamin C 25.1mg 21%
Iron 0.7mg 2%
Calcium 34.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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