Quick and Easy Fudge Recipe

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Quick and Easy Fudge
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Ingredients
6
Count
Nutrition
295
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. Melt oleo in pan.
  2. Add chocolate chips.
  3. Stir until melted.
  4. Add eggs and beat well.
  5. Add sugar and vanilla.
  6. Mix with mixer and add nuts.
  7. Pour into pan.
  8. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.15 Kcal (1236 kJ)
Calories from fat 192.57 Kcal
% Daily Value*
Total Fat 21.4g 33%
Cholesterol 29.96mg 10%
Sodium 177.52mg 7%
Potassium 458.48mg 10%
Total Carbs 23.35g 8%
Sugars 14.41g 58%
Dietary Fiber 0.74g 3%
Protein 4.49g 9%
Vitamin C 0.2mg 0%
Iron 1.1mg 6%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 511.23 Kcal (2140 kJ)
Calories from fat 333.55 Kcal
% Daily Value*
Total Fat 37.06g 33%
Cholesterol 51.89mg 10%
Sodium 307.49mg 7%
Potassium 794.13mg 10%
Total Carbs 40.45g 8%
Sugars 24.97g 58%
Dietary Fiber 1.28g 3%
Protein 7.77g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 1.9mg 6%
Calcium 30.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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