Directions:
- Beat with an electric mixer (or plop into a food processor) until smooth and perfectly melded.
- Let sit for 1 minute.
- Serve with sliced fruits like apples and pears, dried pears and dates, graham crackers, pieces of pound cake, etc.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 735.75 Kcal (3080 kJ) | ||
| Calories from fat | 255.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.41g | 44% | |
|---|---|---|---|
| Cholesterol | 96.11mg | 32% | |
| Sodium | 323.67mg | 13% | |
| Potassium | 525.8mg | 11% | |
| Total Carbs | 111.82g | 37% | |
| Sugars | 108.94g | 436% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 11.4g | 23% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 396.3mg | 40% | |
| Amount Per 100 g | |||
| Calories | 225.29 Kcal (943 kJ) | ||
| Calories from fat | 78.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 44% | |
|---|---|---|---|
| Cholesterol | 29.43mg | 32% | |
| Sodium | 99.11mg | 13% | |
| Potassium | 161mg | 11% | |
| Total Carbs | 34.24g | 37% | |
| Sugars | 33.36g | 436% | |
| Dietary Fiber | 0.14g | 2% | |
| Protein | 3.49g | 23% | |
| Vitamin C | 1.3mg | 7% | |
| Iron | 0.2mg | 3% | |
| Calcium | 121.4mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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