Pumpkin Cake Roll Recipe

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Pumpkin Cake Roll
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Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 1/2 tsp ground nutmeg
  • confectioners' sugar
  • filling:
  • 2 packages (3 oz each) cream cheese, softened
  • 1 cup confectioners' sugar

Directions:

  1. Line a greased 15-in. x 10-in. x 1-in. baking pan with waxed paper. Grease the paper; set aside. In a large bowl, beat eggs for 3 minutes. Gradually add sugar; beat for 2 minutes or until mixture becomes thick and lemon-colored. Stir in pumpkin. Combine dry ingredients; fold into pumpkin mixture. Spread batter evenly in prepared pan. Sprinkle with walnuts.
  2. Bake at 350° for 13-15 minutes or until cake springs back when lightly touched. Cool for 5 minutes. Invert onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack.
  3. For filling, in a large bowl, beat the cream cheese, butter, sugar and vanilla until smooth. Unroll cake. Spread filling over cake to within 1 in. of edges. Gently roll up; place seam side down on a platter. Refrigerate until serving. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.31 Kcal (1571 kJ)
Calories from fat 173.09 Kcal
% Daily Value*
Total Fat 19.23g 30%
Cholesterol 68.43mg 23%
Sodium 201.71mg 8%
Potassium 179.83mg 4%
Total Carbs 48.09g 16%
Sugars 38.2g 153%
Dietary Fiber 1.72g 7%
Protein 5.44g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.3mg 7%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 343.02 Kcal (1436 kJ)
Calories from fat 158.2 Kcal
% Daily Value*
Total Fat 17.58g 30%
Cholesterol 62.54mg 23%
Sodium 184.35mg 8%
Potassium 164.36mg 4%
Total Carbs 43.95g 16%
Sugars 34.91g 153%
Dietary Fiber 1.57g 7%
Protein 4.97g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.2mg 7%
Calcium 54.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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