Directions:
- Mix everything but crab together with hand mixer. Add crab meat by hand. Put on thinly sliced French bread. Broil until light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.84 Kcal (1134 kJ) | ||
| Calories from fat | 192.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.39g | 33% | |
|---|---|---|---|
| Cholesterol | 27mg | 9% | |
| Sodium | 304.41mg | 13% | |
| Potassium | 46.56mg | 1% | |
| Total Carbs | 5.36g | 2% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 13.8g | 28% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 154.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 278.93 Kcal (1168 kJ) | ||
| Calories from fat | 198.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 33% | |
|---|---|---|---|
| Cholesterol | 27.81mg | 9% | |
| Sodium | 313.5mg | 13% | |
| Potassium | 47.95mg | 1% | |
| Total Carbs | 5.52g | 2% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 14.21g | 28% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 159.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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