Prosciutto-Wrapped Beef Cubes with Mustard Pan Sauce (Sunny Anderson) Recipe

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Prosciutto-Wrapped Beef Cubes with Mustard Pan Sauce (Sunny Anderson)
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Ingredients:

Directions:

  1. Sprinkle beef on all sides with black pepper. Wrap beef cubes with enough prosciutto to cover entirely. Be sure that prosciutto doesn't overlap more than once. Place wrapped cubes seam side down on a plate. In a large skillet over medium heat, add oil and butter. When butter has melted add beef cubes, seam-side down to seal, then saute until crisp on all sides, about 8 to 10 minutes for medium rare. Remove beef and let rest 5 minutes before serving. Add shallots to pan and saute 1 minute to soften. Add chicken stock and scrape up brown bits stuck to the bottom of the pan with a wooden spoon. Whisk in mustard and heavy cream and cook 1 minute more to thicken sauce. Remove from heat. Season, to taste, with salt and pepper and garnish with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.62 Kcal (1326 kJ)
Calories from fat 159.65 Kcal
% Daily Value*
Total Fat 17.74g 27%
Cholesterol 114.61mg 38%
Sodium 944.99mg 39%
Potassium 644.92mg 14%
Total Carbs 4.66g 2%
Sugars 2.02g 8%
Dietary Fiber 0.69g 3%
Protein 33.56g 67%
Vitamin C 4mg 7%
Iron 3.7mg 21%
Calcium 31mg 3%
Amount Per 100 g
Calories 151.23 Kcal (633 kJ)
Calories from fat 76.25 Kcal
% Daily Value*
Total Fat 8.47g 27%
Cholesterol 54.74mg 38%
Sodium 451.35mg 39%
Potassium 308.03mg 14%
Total Carbs 2.23g 2%
Sugars 0.96g 8%
Dietary Fiber 0.33g 3%
Protein 16.03g 67%
Vitamin C 1.9mg 7%
Iron 1.8mg 21%
Calcium 14.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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