Directions:
- Preheat oven to 300 degrees F. In a roasting pan, combine crackers, pretzles and peanuts. In a bowl, stir together melted butter, Italian seasoning, pepper and garlic; drizzle over cracker mixture. Stir to evenly coat.
- Bake, uncovered, for 45 minutes, stirring every 15 minutes. Spread snack mix on large sheet of foil to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.08 Kcal (1432 kJ) | ||
| Calories from fat | 180.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.09g | 31% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 499.52mg | 21% | |
| Potassium | 10.28mg | 0% | |
| Total Carbs | 34.92g | 12% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 1.56g | 6% | |
| Protein | 7.48g | 15% | |
| Iron | 1.5mg | 8% | |
| Calcium | 87.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 429.11 Kcal (1797 kJ) | ||
| Calories from fat | 226.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.2g | 31% | |
|---|---|---|---|
| Cholesterol | 12.75mg | 3% | |
| Sodium | 626.6mg | 21% | |
| Potassium | 12.9mg | 0% | |
| Total Carbs | 43.81g | 12% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 1.96g | 6% | |
| Protein | 9.38g | 15% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 8% | |
| Calcium | 110.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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