Prawn (Shrimp) Butter Recipe

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Prawn (Shrimp) Butter
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Ingredients:

Directions:

  1. Chop the prawns and anchovies into small pieces, then pound in a mortar and pestle.
  2. Add the cayenne pepper and butter and mix well; use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.51 Kcal (458 kJ)
Calories from fat 94.6 Kcal
% Daily Value*
Total Fat 10.51g 16%
Cholesterol 55.19mg 18%
Sodium 89.52mg 4%
Potassium 38.57mg 1%
Total Carbs 0.22g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 3.88g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 349.74 Kcal (1464 kJ)
Calories from fat 302.1 Kcal
% Daily Value*
Total Fat 33.57g 16%
Cholesterol 176.25mg 18%
Sodium 285.89mg 4%
Potassium 123.18mg 1%
Total Carbs 0.71g 0%
Sugars 0.02g 0%
Dietary Fiber 0.05g 0%
Protein 12.4g 8%
Vitamin C 1.3mg 1%
Vitamin A 0.4mg 4%
Calcium 39.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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