Ingredients:
- 3/4 cup canned vaccuum pack sweet potato, drained and mashed (not the kind packed in syrup)
Directions:
- Measure ingredients carefully, and put into loaf pan in order that bread machine manufacturer recommends.
- Select'sweet' or'basic' cycle, use medium or light crust color.
- Don't use delay cycles!
- Remove baked bread from pan and cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.81 Kcal (2545 kJ) | ||
| Calories from fat | 242.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.92g | 41% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 875.63mg | 36% | |
| Potassium | 230.14mg | 5% | |
| Total Carbs | 79.28g | 26% | |
| Sugars | 1.26g | 5% | |
| Dietary Fiber | 4.77g | 19% | |
| Protein | 15.34g | 31% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 5mg | 28% | |
| Calcium | 42.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 338.93 Kcal (1419 kJ) | ||
| Calories from fat | 135.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.01g | 41% | |
|---|---|---|---|
| Cholesterol | 4.26mg | 3% | |
| Sodium | 488.28mg | 36% | |
| Potassium | 128.33mg | 5% | |
| Total Carbs | 44.21g | 26% | |
| Sugars | 0.7g | 5% | |
| Dietary Fiber | 2.66g | 19% | |
| Protein | 8.55g | 31% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 2.8mg | 28% | |
| Calcium | 23.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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