Directions:
- Blend sugar, flour and salt.
- Strain through a collendar so there are no lumps.
- Add beaten egg white, vanilla and pecans
- Drop by teaspoonful onto heavily greased baking sheet.
- Bake for 35 mintues in preheated 275 degree oven.
- Remove from cookie sheet before cookies are completely cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.51 Kcal (747 kJ) | ||
| Calories from fat | 132.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.67g | 23% | |
|---|---|---|---|
| Sodium | 45.73mg | 2% | |
| Potassium | 99.06mg | 2% | |
| Total Carbs | 12.17g | 4% | |
| Sugars | 9.72g | 39% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 23.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 573.38 Kcal (2401 kJ) | ||
| Calories from fat | 424.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.12g | 23% | |
|---|---|---|---|
| Sodium | 146.9mg | 2% | |
| Potassium | 318.19mg | 2% | |
| Total Carbs | 39.09g | 4% | |
| Sugars | 31.21g | 39% | |
| Dietary Fiber | 5.84g | 7% | |
| Protein | 6.98g | 4% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 2.3mg | 4% | |
| Calcium | 74.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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