Directions:
- Heat over to 350.
- Mix brownies as directed on package only use water, 1/2 cup butter and 3 eggs.
- Spread into greased 13x9 pan.
- Mix remaining ingredients.
- Sprinkle over brownie dough.
- Bake 25-30 minutes or until toothpick inserted 2 inches from side comes out clean.
- Cool and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.47 Kcal (517 kJ) | ||
| Calories from fat | 97.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.78g | 17% | |
|---|---|---|---|
| Cholesterol | 36.75mg | 12% | |
| Sodium | 11.97mg | 0% | |
| Potassium | 43.12mg | 1% | |
| Total Carbs | 6.36g | 2% | |
| Sugars | 5.61g | 22% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 418.7 Kcal (1753 kJ) | ||
| Calories from fat | 329.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.57g | 17% | |
|---|---|---|---|
| Cholesterol | 124.63mg | 12% | |
| Sodium | 40.58mg | 0% | |
| Potassium | 146.22mg | 1% | |
| Total Carbs | 21.55g | 2% | |
| Sugars | 19.04g | 22% | |
| Dietary Fiber | 1.81g | 2% | |
| Protein | 5.11g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.2mg | 2% | |
| Calcium | 48.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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