Directions:
- Preheat oven to 350 degrees F (175 degrees C). Bake potatoes in preheated oven for 1 hour.
- When potatoes are cool enough, cut them in half. Scoop the potatoes into a large bowl, leaving the shells intact. Mix potato with mayonnaise, tuna and green onions. Spoon mixture back into shells. Press shredded cheese on top of each.
- Bake in preheated oven for 20 minutes, or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.65 Kcal (999 kJ) | ||
| Calories from fat | 186.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.77g | 32% | |
|---|---|---|---|
| Cholesterol | 37.99mg | 13% | |
| Sodium | 314.72mg | 13% | |
| Potassium | 78.86mg | 2% | |
| Total Carbs | 1.14g | 0% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 11.43g | 23% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 212.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 350.06 Kcal (1466 kJ) | ||
| Calories from fat | 274.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.46g | 32% | |
|---|---|---|---|
| Cholesterol | 55.72mg | 13% | |
| Sodium | 461.64mg | 13% | |
| Potassium | 115.67mg | 2% | |
| Total Carbs | 1.67g | 0% | |
| Sugars | 1.7g | 5% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 16.77g | 23% | |
| Vitamin C | 2.3mg | 3% | |
| Iron | 0.8mg | 3% | |
| Calcium | 312.2mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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