Directions:
- Cook in crock pot for 10-12 hours (low) or 3-4 hours (high).
- Can be made in regular pot (3/4 hrs)
- Add cream or milk in last 15 minutes
- Sprinkle with 1tbsp chives
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3050.5 Kcal (12772 kJ) | ||
| Calories from fat | 1905.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 211.73g | 326% | |
|---|---|---|---|
| Cholesterol | 679.03mg | 226% | |
| Sodium | 6031.92mg | 251% | |
| Potassium | 4834.33mg | 103% | |
| Total Carbs | 249.81g | 83% | |
| Sugars | 51.19g | 205% | |
| Dietary Fiber | 32.79g | 131% | |
| Protein | 56.55g | 113% | |
| Vitamin C | 69.3mg | 116% | |
| Vitamin A | 8.9mg | 298% | |
| Iron | 11.7mg | 65% | |
| Calcium | 1714.2mg | 171% | |
| Amount Per 100 g | |||
| Calories | 96.19 Kcal (403 kJ) | ||
| Calories from fat | 60.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.68g | 326% | |
|---|---|---|---|
| Cholesterol | 21.41mg | 226% | |
| Sodium | 190.19mg | 251% | |
| Potassium | 152.43mg | 103% | |
| Total Carbs | 7.88g | 83% | |
| Sugars | 1.61g | 205% | |
| Dietary Fiber | 1.03g | 131% | |
| Protein | 1.78g | 113% | |
| Vitamin C | 2.2mg | 116% | |
| Vitamin A | 0.3mg | 298% | |
| Iron | 0.4mg | 65% | |
| Calcium | 54.1mg | 171% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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