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Potato Gratin with Juniper Berries Recipe

Potato Gratin with Juniper Berries Recipe

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Ingredients

Count

Nutrition

427

Calories

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Ingredients:

Serving

3 tbsp butter
1 cup canned low-sodium chicken broth or homemade stock
8 juniper berries
2 lb baking potatoes, peeled and cut crosswise into 1/8-inch-thick slices
1 clove garlic, minced
1 tsp salt
1/4 tsp fresh-ground black pepper
1 1/2 cups fresh bread crumbs

Directions:

Heat the oven to 425°. Butter an 8-by-12-inch baking dish with 1/2 tablespoon of the butter. In a blender, puree 1/4 cup of the stock with the juniper berries. Put the mixture in a small saucepan with the remaining 3/4 cup stock; bring to a simmer.
Layer half of the potatoes in the dish and top with the garlic, 1/2 teaspoon of the salt, and 1/8 teaspoon of the pepper. Dot with 1/2 tablespoon of the butter. Add the remaining potatoes to the dish and sprinkle with the remaining 1/2 teaspoon salt and 1/8 teaspoon pepper. Pour the simmering broth over the potatoes. Dot with 1 tablespoon of the butter and cover the dish with aluminum foil. Bake the potatoes for 20 minutes. Remove the aluminum foil and bake 10 minutes longer.
Meanwhile, in a small saucepan, melt the remaining 1 tablespoon butter and stir in the bread crumbs. Sprinkle them on the potatoes and continue baking until the potatoes are tender and the bread crumbs are golden, about 15 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	426.55 Kcal (1786 kJ)
Calories from fat	101.37 Kcal
		% Daily Value*
Total Fat	11.26g	17%
Cholesterol	22.9mg	8%
Sodium	897.16mg	37%
Potassium	138.57mg	3%
Total Carbs	70.91g	24%
Sugars	2.44g	10%
Dietary Fiber	6.61g	26%
Protein	11.17g	22%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	4%
Iron	2.1mg	11%
Calcium	154mg	15%

Amount Per 100 g
Calories	125.35 Kcal (525 kJ)
Calories from fat	29.79 Kcal
		% Daily Value*
Total Fat	3.31g	17%
Cholesterol	6.73mg	8%
Sodium	263.64mg	37%
Potassium	40.72mg	3%
Total Carbs	20.84g	24%
Sugars	0.72g	10%
Dietary Fiber	1.94g	26%
Protein	3.28g	22%
Vitamin C	0.1mg	0%
Iron	0.6mg	11%
Calcium	45.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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