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Pot Sticker Pork and Coriander Dumplings With Dipping Sauce Recipe

Pot Sticker Pork and Coriander Dumplings With Dipping Sauce Recipe

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Pot Sticker Pork and Coriander Dumplings With Dipping Sauce

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Ingredients:

Serving

300 g pork mince
3 green onions, chopped
1 tbsp ketjap manis or 1 tbsp hoisin sauce
1 tbsp sweet chili sauce
1/2 tsp grated ginger
1/4 cup chopped coriander leaves ( cilantro)
1 egg white
30 wonton wrappers
1 tbsp vegetable oil
2 tbsp lime juice
1 tbsp brown sugar
1 tsp fish sauce
1 large red chile, seeded and finely chopped

Directions:

For the dipping sauce, place the lime juice, sugar and fish sauce and chilli in a bowl and stir until the sugar dissolves. Set aside.
To make the dumplings, place the mince, onions, ketjap manis, sweet chilli sauce, ginger, coriander and eggwhite in a bowl and mix until combined.
Place a heaped teaspoon of the pork mixture in the centre of each wrapper. Brush the edges with waterm fold to enclose the filling and pinch the edges to seal. Repeat until all the wrappers have been used.
Cook the dumplings in a large saucepan of boiling water for 2-3 min or until cooked through. Drain on absorbent paper.
Heat a non-stick frying pan over high heat. Add the ol and cook the dumplings for 1 min each side or until golden. Serve with dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.82 Kcal (1339 kJ)
Calories from fat	54.72 Kcal
		% Daily Value*
Total Fat	6.08g	9%
Cholesterol	3.6mg	1%
Sodium	2008.99mg	84%
Potassium	78.57mg	2%
Total Carbs	48.52g	16%
Sugars	22.14g	89%
Dietary Fiber	1.14g	5%
Protein	17.29g	35%
Vitamin C	3mg	5%
Iron	3.8mg	21%
Calcium	124.5mg	12%

Amount Per 100 g
Calories	210.04 Kcal (879 kJ)
Calories from fat	35.94 Kcal
		% Daily Value*
Total Fat	3.99g	9%
Cholesterol	2.36mg	1%
Sodium	1319.42mg	84%
Potassium	51.6mg	2%
Total Carbs	31.87g	16%
Sugars	14.54g	89%
Dietary Fiber	0.75g	5%
Protein	11.36g	35%
Vitamin C	2mg	5%
Iron	2.5mg	21%
Calcium	81.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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