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Pork Patties with Plum Sauce and Napa Cabbage Slaw Recipe

Pork Patties with Plum Sauce and Napa Cabbage Slaw Recipe

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Pork Patties with Plum Sauce and Napa Cabbage Slaw

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Ingredients

Count

Nutrition

4872

Calories

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Ingredients:

Serving

1 1/2 cups coarsely chopped plums (about 1/2 lb)
1 1/2 tbsp brown sugar
2 tbsp seasoned rice vinegar
1/2 tsp sriracha ( hot chile sauce , such as huy fong)
1 cup boiling water
1/2 cup uncooked bulgur
1 1/2 lb ground pork , 80% lean
1 cup diagonally cut green onions, divided
1/2 cup chopped fresh cilantro, divided
2 tbsp dry sherry
1 tbsp minced garlic
1 tbsp minced peeled fresh ginger
1 tsp salt, divided
1/4 tsp freshly ground black pepper
cooking spray
6 cups shredded napa (chinese ) cabbage (about 1/2 large head)
3 tbsp seasoned rice vinegar
1/4 tsp dark sesame oil

Directions:

Combine first 4 ingredients in a small saucepan; bring to a boil. Cover; reduce heat, and simmer 15 minutes, stirring frequently. Remove from heat; let stand 10 minutes. Place plum mixture in a blender or food processor; process until smooth.
Combine 1 cup boiling water and bulgur in a medium bowl; cover and let stand 20 minutes. Drain well. Combine bulgur, pork, 1/2 cup onions, 1/4 cup cilantro, sherry, garlic, ginger, 3/4 teaspoon salt, and pepper in a medium bowl. Divide pork mixture into 12 equal portions, gently shaping each into a 3/4-inch-thick patty. Press a nickel-sized indentation in center of each patty. Heat a large skillet or grill pan over medium-high heat. Coat pan with cooking spray. Add 6 patties to pan; cook 5 minutes on each side or until done. Repeat with remaining 6 patties.
Combine remaining onions, remaining cilantro, remaining salt, cabbage, vinegar, and oil; toss gently to coat. Serve patties with slaw; drizzle with plum sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4871.71 Kcal (20397 kJ)
Calories from fat	4059.28 Kcal
		% Daily Value*
Total Fat	451.03g	694%
Cholesterol	489.78mg	163%
Sodium	2805.95mg	117%
Potassium	3717.69mg	79%
Total Carbs	115.39g	38%
Sugars	40.99g	164%
Dietary Fiber	16.96g	68%
Protein	79.98g	160%
Vitamin C	56.6mg	94%
Iron	9.2mg	51%
Calcium	421.1mg	42%

Amount Per 100 g
Calories	233.14 Kcal (976 kJ)
Calories from fat	194.26 Kcal
		% Daily Value*
Total Fat	21.58g	694%
Cholesterol	23.44mg	163%
Sodium	134.28mg	117%
Potassium	177.91mg	79%
Total Carbs	5.52g	38%
Sugars	1.96g	164%
Dietary Fiber	0.81g	68%
Protein	3.83g	160%
Vitamin C	2.7mg	94%
Iron	0.4mg	51%
Calcium	20.2mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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