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Pork And Macaroni Casserole Recipe

Pork And Macaroni Casserole Recipe

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Ingredients

Count

Nutrition

305

Calories

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Ingredients:

Serving

1/4 cup chopped onion
2 tbsp butter or margarine
1 lb pork tenderloin, cubed
1 tsp salt
1/8 tsp pepper
1 1/2 cups macaroni noodles, uncooked
1 (16-oz) can whole tomatoes, undrained and coarsely chopped
3/4 cup (3 oz) shredded sharp cheddar cheese
1/4 lb bulk pork sausage, cooked, crumbled, and drained

Directions:

Sauté onion in butter in a heavy skillet until tender. Add cubed pork, salt, and pepper; cook over medium heat 10 minutes or until pork is browned.
Cook macaroni according to package directions; drain. Combine tenderloin mixture, tomatoes, and macaroni; spoon into a 2-quart casserole. Combine cheese and sausage; sprinkle over top of casserole. Bake, uncovered, at 350° for 8 minutes or until cheese melts. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.64 Kcal (1275 kJ)
Calories from fat	139.93 Kcal
		% Daily Value*
Total Fat	15.55g	24%
Cholesterol	87.04mg	29%
Sodium	837.25mg	35%
Potassium	467.92mg	10%
Total Carbs	13.5g	5%
Sugars	2.77g	11%
Dietary Fiber	0.78g	3%
Protein	25.54g	51%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	120.1mg	12%

Amount Per 100 g
Calories	174.73 Kcal (732 kJ)
Calories from fat	80.26 Kcal
		% Daily Value*
Total Fat	8.92g	24%
Cholesterol	49.92mg	29%
Sodium	480.22mg	35%
Potassium	268.38mg	10%
Total Carbs	7.74g	5%
Sugars	1.59g	11%
Dietary Fiber	0.45g	3%
Protein	14.65g	51%
Vitamin C	0.8mg	2%
Iron	0.7mg	6%
Calcium	68.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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