Directions:
- Place cream cheese and confectioners sugar in a mixer with whisk attachment, and beat on medium speed until smooth. Reduce to low speed and slowly pour heavy cream into bowl with cream cheese. Place mixing bowl in freezer for 45 minutes, stirring occasionally until thick, but still pourable.
- Rough chop 5 Oreos. Place other 5 Oreos in a food processor until fine crumbs.
- Place chopped Oreos in molds and pour in cheesecake mix. Place in freezer for 3 to 4 hours.
- Unmold popsicles and roll in Oreo crumbs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 629 Kcal (2633 kJ) | ||
| Calories from fat | 239.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.62g | 41% | |
|---|---|---|---|
| Cholesterol | 106.14mg | 35% | |
| Sodium | 520.1mg | 22% | |
| Potassium | 31.11mg | 1% | |
| Total Carbs | 93.3g | 31% | |
| Sugars | 59.92g | 240% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 7.4g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.8mg | 21% | |
| Calcium | 48.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 1114.02 Kcal (4664 kJ) | ||
| Calories from fat | 424.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.15g | 41% | |
|---|---|---|---|
| Cholesterol | 187.99mg | 35% | |
| Sodium | 921.14mg | 22% | |
| Potassium | 55.09mg | 1% | |
| Total Carbs | 165.25g | 31% | |
| Sugars | 106.12g | 240% | |
| Dietary Fiber | 2.21g | 5% | |
| Protein | 13.11g | 15% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 6.6mg | 21% | |
| Calcium | 86.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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