Directions:
- Place all ingredients, EXCEPT OIL AND POPPY SEEDS, in a blender.
- Through the top of the blender, gradually pour in the oil, while running the blender on medium/high.
- Mixture will thicken as the oil is blended in.
- When thickened, add the poppy seeds and process just until mixed into the dressing.
- This dressing will keep for a long time in the refrigerator, in a covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.73 Kcal (413 kJ) | ||
| Calories from fat | 84.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.4g | 14% | |
|---|---|---|---|
| Sodium | 99.81mg | 4% | |
| Potassium | 12.31mg | 0% | |
| Total Carbs | 4.26g | 1% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 488.1 Kcal (2044 kJ) | ||
| Calories from fat | 418.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.47g | 14% | |
|---|---|---|---|
| Sodium | 493.41mg | 4% | |
| Potassium | 60.87mg | 0% | |
| Total Carbs | 21.07g | 1% | |
| Sugars | 18.86g | 15% | |
| Dietary Fiber | 1.04g | 1% | |
| Protein | 0.84g | 0% | |
| Vitamin C | 1.1mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 57.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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