Pootabear's Pineapple Bread Pudding Recipe

Posted by
Rate It!
Pootabear's Pineapple Bread Pudding
Add your photo!
Ingredients
5
Count
Nutrition
313
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.. Cream butter and sugar in a mixing bowl.Beat in eggs.Mix in the pineapple with a spoon and then fold in the cubed bread gently.. Sppon into a greased 2 qt baking dish and bake for about 30 minutes or until top is browned and filling is set .Serve warm with a drizzle of condensed milk on top or a scoop of ice cream. Also delicious cold.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.81 Kcal (1310 kJ)
Calories from fat 131.71 Kcal
% Daily Value*
Total Fat 14.63g 23%
Cholesterol 132.67mg 44%
Sodium 147.61mg 6%
Potassium 135.87mg 3%
Total Carbs 41.04g 14%
Sugars 30.6g 122%
Dietary Fiber 2.53g 10%
Protein 6.69g 13%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 179.2mg 18%
Amount Per 100 g
Calories 224.3 Kcal (939 kJ)
Calories from fat 94.44 Kcal
% Daily Value*
Total Fat 10.49g 23%
Cholesterol 95.13mg 44%
Sodium 105.84mg 6%
Potassium 97.43mg 3%
Total Carbs 29.43g 14%
Sugars 21.94g 122%
Dietary Fiber 1.81g 10%
Protein 4.8g 13%
Vitamin C 3.4mg 8%
Vitamin A 0.1mg 5%
Iron 1.2mg 9%
Calcium 128.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top