Directions:
- Cut bacon in to bite size pieces and cook in a large frying pan till half done.
- Cut up onion into chunks and add to bacon.
- Cut hot dogs into bite size pieces add to bacon cook till nicely browned.
- Heat oil in a large pan, you can use a pot or wok anything you have that will fit all ingredients and allow you to stir.
- Add all ingredients to oil.
- Stir quickly for 3-4 minute
- Garnish with more ketchup.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 559.62 Kcal (2343 kJ) | ||
| Calories from fat | 379.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.13g | 65% | |
|---|---|---|---|
| Cholesterol | 78.33mg | 26% | |
| Sodium | 481.16mg | 20% | |
| Potassium | 182.45mg | 4% | |
| Total Carbs | 32.77g | 11% | |
| Sugars | 1.34g | 5% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 12.24g | 24% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 1.2mg | 6% | |
| Calcium | 27.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 288.69 Kcal (1209 kJ) | ||
| Calories from fat | 195.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.73g | 65% | |
|---|---|---|---|
| Cholesterol | 40.41mg | 26% | |
| Sodium | 248.21mg | 20% | |
| Potassium | 94.12mg | 4% | |
| Total Carbs | 16.9g | 11% | |
| Sugars | 0.69g | 5% | |
| Dietary Fiber | 0.5g | 4% | |
| Protein | 6.32g | 24% | |
| Vitamin C | 2.4mg | 8% | |
| Iron | 0.6mg | 6% | |
| Calcium | 14mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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