Pomegranate Martini Recipe

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Pomegranate Martini
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Ingredients:

  • 3 oz skyy citrus-infused vodka (or 3 ounches citrus vodka of your choosing)
  • ice

Directions:

  1. Place 2 martini glasses in the freezer for about 5 minutes.
  2. You may also fill the glass with ice and a little water for fast chilling.
  3. Meanwhile, put some ice in a cocktail shaker and add the liquor and juice.
  4. Shake thoroughly and pour into chilled martini glasses, leaving the ice in the shaker.
  5. Garnish with a corkscrew of lemon rind and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.91 Kcal (113 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 107.66mg 2%
Total Carbs 6.46g 2%
Sugars 5.56g 22%
Vitamin C 0.2mg 0%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 63.29 Kcal (265 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 253.16mg 2%
Total Carbs 15.19g 2%
Sugars 13.08g 22%
Vitamin C 0.4mg 0%
Calcium 4.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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