Directions:
- To make vinaigrette, combine molasses, lemon juice, honey and vinegar in a mixing bowl and whisk to combine. Slowly drizzle in olive oil while you whisk to emulsify. Season, to taste, with salt and pepper.
- Toss salad ingredients together and dress with the vinaigrette .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 624 Kcal (2613 kJ) | ||
| Calories from fat | 468.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.02g | 80% | |
|---|---|---|---|
| Sodium | 256.36mg | 11% | |
| Potassium | 428.16mg | 9% | |
| Total Carbs | 35.67g | 12% | |
| Sugars | 25.72g | 103% | |
| Dietary Fiber | 5.01g | 20% | |
| Protein | 5.08g | 10% | |
| Vitamin C | 18.5mg | 31% | |
| Iron | 1.2mg | 7% | |
| Calcium | 81.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 268.33 Kcal (1123 kJ) | ||
| Calories from fat | 201.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.37g | 80% | |
|---|---|---|---|
| Sodium | 110.24mg | 11% | |
| Potassium | 184.11mg | 9% | |
| Total Carbs | 15.34g | 12% | |
| Sugars | 11.06g | 103% | |
| Dietary Fiber | 2.15g | 20% | |
| Protein | 2.19g | 10% | |
| Vitamin C | 8mg | 31% | |
| Iron | 0.5mg | 7% | |
| Calcium | 34.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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