Polvoron Recipe

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Polvoron
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Ingredients
5
Count
Nutrition
76
Calories
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Ingredients:

  • 2 cups flour
  • 3/4 cup sugar
  • 1/2 cup powdered milk
  • 1/2 tsp salt

Directions:

  1. 1. toast flour in a skillet on med. toast till light brown
  2. 2. add powdered milk, salt , and butter mix evenly
  3. 3. add sugar into the flour mixture
  4. 4. put into flat container and mold by a polvoron molder ( I used the small end of a plastic egg for the mold) pack into the plastic egg and place on a cookie sheet. Put in to frig to set up then move to a tray. The polvoron is wrapped in cellophane in the Philippines. I did not wrap mine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.31 Kcal (319 kJ)
Calories from fat 21.33 Kcal
% Daily Value*
Total Fat 2.37g 4%
Cholesterol 1.83mg 1%
Sodium 238.21mg 10%
Potassium 42.59mg 1%
Total Carbs 12.26g 4%
Sugars 3.31g 13%
Dietary Fiber 0.98g 4%
Protein 1.61g 3%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 406.87 Kcal (1703 kJ)
Calories from fat 113.75 Kcal
% Daily Value*
Total Fat 12.64g 4%
Cholesterol 9.73mg 1%
Sodium 1270.08mg 10%
Potassium 227.07mg 1%
Total Carbs 65.36g 4%
Sugars 17.64g 13%
Dietary Fiber 5.22g 4%
Protein 8.6g 3%
Vitamin C 0.9mg 0%
Iron 3mg 3%
Calcium 230.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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