Directions:
- Make dough: Whisk together flour and salt in a bowl until combined.
- Beat cream cheese and butter in a large bowl with an electric mixer at medium-high speed until pale and creamy, about 3 minutes in a stand mixer (preferably fitted with a paddle attachment) or 6 minutes with a handheld. Reduce mixer speed to low, then add flour mixture and mix just until combined.
- Divide dough into 4 equal pieces and wrap each in plastic wrap. Chill until firm, about 1 1/2 hours.
- Make filling while pastry chills: Bring apricots, raisins, honey, marmalade, cinnamon and water to a boil in a 2- to 3-quart heavy saucepan over moderate heat, stirring. Reduce heat and simmer, stirring, until dried fruit is softened and mixture is thick, about 10 minutes. Transfer to a small bowl and cool until warm, about 20 minutes. Transfer to a food processor and pulse until finely chopped. Chill until cold, about 2 hours.
- Assemble and bake cookies: Put oven rack in middle position and preheat oven to 375°F. Line a large baking sheet with parchment.
- Roll out 1 piece of dough (keep remaining pieces chilled) between 2 (12-inch) sheets of well-floured wax paper with a rolling pin into a roughly 11-inch square. (If dough gets too soft, transfer dough in wax paper to a baking sheet and chill until firm.) Discard top sheet of wax paper and trim dough with a pastry wheel or sharp knife into a 10-inch square. Cut square into 4 equal strips, then cut crosswise in fourths again to form a total of 16 (2 1/2-inch) squares.
- Working quickly, place 1 heaping teaspoon filling in center of each square. Brush 2 opposite corners with egg wash, then bring corners together and pinch firmly to adhere. (If dough becomes too soft, freeze it on a baking sheet for a few minutes.)
- Arrange cookies 2 inches apart on baking sheet. Bake until golden, 17 to 20 minutes, then transfer with a metal spatula to racks to cool completely. Make more cookies with remaining dough and filling on a lined cooled baking sheet.
- Cooks' note: Cookies keep, layered between sheets of wax paper or parchment, in an airtight container at room temperature 4 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1389.79 Kcal (5819 kJ) | ||
| Calories from fat | 819.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.1g | 140% | |
|---|---|---|---|
| Cholesterol | 282.32mg | 94% | |
| Sodium | 422.87mg | 18% | |
| Potassium | 971.03mg | 21% | |
| Total Carbs | 141.61g | 47% | |
| Sugars | 88g | 352% | |
| Dietary Fiber | 6.61g | 26% | |
| Protein | 12.76g | 26% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 2.8mg | 16% | |
| Calcium | 136.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 360.71 Kcal (1510 kJ) | ||
| Calories from fat | 212.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.64g | 140% | |
|---|---|---|---|
| Cholesterol | 73.27mg | 94% | |
| Sodium | 109.75mg | 18% | |
| Potassium | 252.02mg | 21% | |
| Total Carbs | 36.75g | 47% | |
| Sugars | 22.84g | 352% | |
| Dietary Fiber | 1.72g | 26% | |
| Protein | 3.31g | 26% | |
| Vitamin C | 0.6mg | 4% | |
| Vitamin A | 0.2mg | 30% | |
| Iron | 0.7mg | 16% | |
| Calcium | 35.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apple Pecan Tart
Unsalted butter, softened, Granulated sugar and 12 more.. -
Apple Turnovers
All-purpose flour, Salt and 6 more.. -
Apple Bavarian Torte
Butter, White sugar, Vanilla extract, All-purpose flour and 10 more.. -
Ruby Crostata
Flankypastry, All purpose flour, Salt, Sugar and 18 more.. -
Mmmm Smooth & Creamy Coconut Cheesecake
All-purpose flour, Salt, Sugar, Unsalted butter, chilled and 9 more.. -
Pear Upside-Down Muffins
All-purpose flour, Brown sugar , packed, Baking powder and 11 more.. -
Cranberry Breakfast Cake
All purpose flour, Baking powder, Ground nutmeg, Salt and 9 more.. -
Cherry Pink Muffins
All-purpose flour, Salt, Baking powder and 6 more.. -
Blomidon Inn Apple Tart
All-purpose flour, Granulated sugar, Baking powder and 10 more.. -
Eccles Cakes
All-purpose flour, Salt, Lard, Butter, Egg, Lemon juice and 8 more.. -
Tiramisu Biscotti
All purpose flour, Unsweetened cocoa powder, Baking powder and 10 more.. -
Vegetarian Pasties
All-purpose flour, Salt, Baking powder, Butter, Eggs and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
