Point Reyes Blue Spread Recipe

Posted by
Rate It!
Point Reyes Blue Spread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mash together blue cheese and olive oil with a fork.
  2. Fold in pine nuts and olives.
  3. Cover and refrigerate until ready to serve. Serve with crackers or baguette slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.56 Kcal (660 kJ)
Calories from fat 122.76 Kcal
% Daily Value*
Total Fat 13.64g 21%
Cholesterol 25.31mg 8%
Sodium 533.04mg 22%
Potassium 99.02mg 2%
Total Carbs 1.25g 0%
Sugars 0.42g 2%
Dietary Fiber 0.08g 0%
Protein 7.38g 15%
Iron 0.1mg 1%
Calcium 178.5mg 18%
Amount Per 100 g
Calories 354.12 Kcal (1483 kJ)
Calories from fat 275.9 Kcal
% Daily Value*
Total Fat 30.66g 21%
Cholesterol 56.89mg 8%
Sodium 1198.01mg 22%
Potassium 222.54mg 2%
Total Carbs 2.8g 0%
Sugars 0.95g 2%
Dietary Fiber 0.19g 0%
Protein 16.59g 15%
Iron 0.3mg 1%
Calcium 401.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top