Ingredients:
- 2 poblano chiles, grilled, peeled, seeded, and finely chopped (i used a 4 oz can of green chiles)
Directions:
- Combine all of the ingredients in a medium bowl. Cover and let sit at room temperature for at least 30 minutes and up to 4 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.59 Kcal (78 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 299.63mg | 12% | |
| Potassium | 62.85mg | 1% | |
| Total Carbs | 4.84g | 2% | |
| Sugars | 2.61g | 10% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 6mg | 10% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 35.39 Kcal (148 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 570.52mg | 12% | |
| Potassium | 119.67mg | 1% | |
| Total Carbs | 9.22g | 2% | |
| Sugars | 4.98g | 10% | |
| Dietary Fiber | 1.08g | 2% | |
| Protein | 0.7g | 1% | |
| Vitamin C | 11.4mg | 10% | |
| Calcium | 27.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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