Pioneer Woman Chocolate Sheet Cake Recipe

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Pioneer Woman Chocolate Sheet Cake
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Ingredients
16
Count
Nutrition
7433
Calories
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Ingredients:

  • 2 cup flour
  • 2 cup sugar
  • 1/4 tsp salt
  • 4 tbsp cocoa
  • 2 stick butter
  • 1/2 cup buttermilk
  • 1 tsp vanilla
  • 1 3/4 stick butter
  • 4 tbsp cocoa
  • 6 tbsp milk
  • 1 tsp vanilla
  • 1 lb ( minus 1/2 cup) powdered sugar

Directions:

  1. Note: I use an 18x13 sheet cake pan.
  2. In a mixing bowl, combine flour, sugar, and salt.
  3. In a saucepan, melt butter. Add cocoa. Stir together.
  4. Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. Pour over flour mixture, and stir lightly to cool.
  5. In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Stir buttermilk mixture into butter/chocolate mixture. Pour into sheet cake pan and bake at 350-degrees for 20 minutes.
  6. While cake is baking, make the icing. Chop pecans finely. Melt butter in a saucepan. Add cocoa, stir to combine, then turn off heat. Add the milk, vanilla, and powdered sugar. Stir together. Add the pecans, stir together, and pour over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7433.1 Kcal (31121 kJ)
Calories from fat 4585.56 Kcal
% Daily Value*
Total Fat 509.51g 784%
Cholesterol 1253.74mg 418%
Sodium 9459.08mg 394%
Potassium 2480.69mg 53%
Total Carbs 666.83g 222%
Sugars 329.89g 1320%
Dietary Fiber 48.51g 194%
Protein 80.09g 160%
Vitamin C 1.2mg 2%
Vitamin A 4.2mg 141%
Iron 25.4mg 141%
Calcium 1559mg 156%
Amount Per 100 g
Calories 385.61 Kcal (1614 kJ)
Calories from fat 237.89 Kcal
% Daily Value*
Total Fat 26.43g 784%
Cholesterol 65.04mg 418%
Sodium 490.72mg 394%
Potassium 128.69mg 53%
Total Carbs 34.59g 222%
Sugars 17.11g 1320%
Dietary Fiber 2.52g 194%
Protein 4.15g 160%
Vitamin C 0.1mg 2%
Vitamin A 0.2mg 141%
Iron 1.3mg 141%
Calcium 80.9mg 156%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 190.3
    Points
  • 207
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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