Directions:
- Pour the grapefruit juice, blueberries, sugar, and vodka into a blender, and blend until the sugar is dissolved and the mixture is smooth, 2 to 3 minutes.
- Pour the mixture into a container, and freeze until solid, 3 to 4 hours. Thoroughly stir the sorbet to break up the ice crystals to a slushy consistency, and return to freezer until firm, about 3 hours. Store in the freezer in a covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 183.23 Kcal (767 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.9mg | 0% | |
| Potassium | 161.91mg | 3% | |
| Total Carbs | 39.85g | 13% | |
| Sugars | 31.44g | 126% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 0.74g | 1% | |
| Vitamin C | 28.8mg | 48% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 106.4 Kcal (445 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.1mg | 0% | |
| Potassium | 94.02mg | 3% | |
| Total Carbs | 23.14g | 13% | |
| Sugars | 18.26g | 126% | |
| Dietary Fiber | 0.8g | 6% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 16.8mg | 48% | |
| Calcium | 6.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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