Directions:
- Cream shortening and the sugars.
- Add egg and pineapple.
- Stir in vanilla.
- Sift flour, then measure it.
- To the flour, add salt, soda, and baking powder.
- Add dry mixture to the wet mixture.
- Drop by rounded tsps.
- Onto a lightly greased baking sheet.
- Bake 10-12 minutes at 350°F,or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1299.91 Kcal (5442 kJ) | ||
| Calories from fat | 492.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.7g | 84% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 500.58mg | 21% | |
| Potassium | 552.42mg | 12% | |
| Total Carbs | 188.23g | 63% | |
| Sugars | 89.71g | 359% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 15.85g | 32% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 2.4mg | 14% | |
| Calcium | 193.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 385.87 Kcal (1616 kJ) | ||
| Calories from fat | 146.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.24g | 84% | |
|---|---|---|---|
| Cholesterol | 24.29mg | 27% | |
| Sodium | 148.59mg | 21% | |
| Potassium | 163.98mg | 12% | |
| Total Carbs | 55.88g | 63% | |
| Sugars | 26.63g | 359% | |
| Dietary Fiber | 1.27g | 17% | |
| Protein | 4.7g | 32% | |
| Vitamin C | 1.3mg | 7% | |
| Iron | 0.7mg | 14% | |
| Calcium | 57.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
