Directions:
- Combine all ingredients in a blender on high for 30 seconds, or until smooth.
- Pour into popsicle molds.
- Freeze for six hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.49 Kcal (249 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.03mg | 0% | |
| Potassium | 133.82mg | 3% | |
| Total Carbs | 15.69g | 5% | |
| Sugars | 13.5g | 54% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 13.3mg | 22% | |
| Calcium | 17.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 58.87 Kcal (246 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.02mg | 0% | |
| Potassium | 132.43mg | 3% | |
| Total Carbs | 15.53g | 5% | |
| Sugars | 13.36g | 54% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 1.01g | 2% | |
| Vitamin C | 13.2mg | 22% | |
| Calcium | 17.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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