Pineapple Casserole Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Drain pineapple, reserving 6 tablespoons of the juice and set aside.
In a mixing bowl, combine sugar and flour. Gradually stir in cheese. Add pineapple and stir well.
Pour mixture into greased 9 x 13 casserole dish.
Combine cracker crumbs, butter, and pineapple juice and spread on top of pineapple mix.
Bake 25 to 30 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	397.16 Kcal (1663 kJ)
Calories from fat	195.54 Kcal
		% Daily Value*
Total Fat	21.73g	33%
Cholesterol	41.62mg	14%
Sodium	337.87mg	14%
Potassium	24.13mg	1%
Total Carbs	43.24g	14%
Sugars	18.06g	72%
Dietary Fiber	0.85g	3%
Protein	10.48g	21%
Vitamin C	0.6mg	1%
Vitamin A	0.6mg	21%
Iron	0.4mg	2%
Calcium	223.8mg	22%

Amount Per 100 g
Calories	312.14 Kcal (1307 kJ)
Calories from fat	153.68 Kcal
		% Daily Value*
Total Fat	17.08g	33%
Cholesterol	32.71mg	14%
Sodium	265.55mg	14%
Potassium	18.96mg	1%
Total Carbs	33.98g	14%
Sugars	14.19g	72%
Dietary Fiber	0.67g	3%
Protein	8.23g	21%
Vitamin C	0.5mg	1%
Vitamin A	0.5mg	21%
Iron	0.3mg	2%
Calcium	175.9mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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