Pimiento Cheese Canapes Recipe

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Ingredients:

Serving

2 tbsp block- style fat-free cream cheese, softened
1/4 cup reduced-fat mayonnaise
1/4 tsp finely grated onion
1/8 tsp worcestershire sauce
1/8 tsp salt
dash of ground red pepper
1 cup (4 oz) shredded reduced-fat sharp cheddar cheese
1 tbsp chopped pecans, toasted
1/2 (2-oz) jar diced pimiento, undrained
1/8 tsp smoked paprika (optional)
14 (1/4-oz) slices party-style pumpernickel bread

Directions:

Place cream cheese in a medium bowl; beat with a mixer at medium speed until smooth. Stir in mayonnaise, onion, Worcestershire, salt, and pepper. Add cheddar cheese, pecans, and pimiento; stir well. Cover and chill up to 3 hours. Sprinkle with paprika, if desired. Serve with bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	88.4 Kcal (370 kJ)
Calories from fat	20.15 Kcal
		% Daily Value*
Total Fat	2.24g	3%
Cholesterol	2.03mg	1%
Sodium	243.83mg	10%
Potassium	70.48mg	1%
Total Carbs	14.64g	5%
Sugars	0.87g	3%
Dietary Fiber	2.2g	9%
Protein	3.02g	6%
Vitamin C	0.1mg	0%
Iron	0.9mg	5%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	237.48 Kcal (994 kJ)
Calories from fat	54.12 Kcal
		% Daily Value*
Total Fat	6.01g	3%
Cholesterol	5.46mg	1%
Sodium	655.06mg	10%
Potassium	189.35mg	1%
Total Carbs	39.32g	5%
Sugars	2.35g	3%
Dietary Fiber	5.91g	9%
Protein	8.1g	6%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	1%
Iron	2.4mg	5%
Calcium	76.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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