Piled-High Turkey Sandwiches Recipe

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Ingredients:

Serving

Directions:

In a small bowl, combine the mayonnaise, ketchup, milk, parsley, chives and Worcestershire sauce. Cover and refrigerate for 15 minutes.
Spread 1 tablespoon over each piece of toast. Top each with turkey, tomato, onion, egg and bacon. Dollop with remaining mayonnaise mixture. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1012.71 Kcal (4240 kJ)
Calories from fat	515.15 Kcal
		% Daily Value*
Total Fat	57.24g	88%
Cholesterol	388mg	129%
Sodium	5105.07mg	213%
Potassium	1358.35mg	29%
Total Carbs	39.63g	13%
Sugars	4.18g	17%
Dietary Fiber	2.45g	10%
Protein	88.51g	177%
Vitamin C	8.7mg	15%
Iron	5.9mg	33%
Calcium	91.4mg	9%

Amount Per 100 g
Calories	196.13 Kcal (821 kJ)
Calories from fat	99.77 Kcal
		% Daily Value*
Total Fat	11.09g	88%
Cholesterol	75.14mg	129%
Sodium	988.69mg	213%
Potassium	263.07mg	29%
Total Carbs	7.68g	13%
Sugars	0.81g	17%
Dietary Fiber	0.48g	10%
Protein	17.14g	177%
Vitamin C	1.7mg	15%
Iron	1.1mg	33%
Calcium	17.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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