Pigs in a Blanket Recipe

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Ingredients:

Serving

1/4 oz active dry yeast
1/3 cup sugar , plus
1 tsp sugar, divided
2/3 cup warm milk (110 to115)
1/3 cup warm water (110 to 115)
1 egg, beaten
2 tbsp oil or 2 tbsp shortening, melted
2 tsp oil or 2 tsp shortening, melted
1 tsp salt
3 2/3 cups flour
10 hot dogs
10 cheese slices

Directions:

In a mixing bowl, dissolve yeast and 1 teaspoon sugar in milk and water. Let stand for 5 minutes.
Add egg, oil or shortening, salt, remaining sugar, and enough flour to form a soft dough.
Turn onto a floured surface and knead until smooth and elastic (8 to 10 minutes).
Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
Cut a 1/4 deep lengthwise slit in each hot dog. Cut cheese slices into strips and place inside hot dogs.
Punch dough down and divide into 10 portions. Roll into a 5x2 1/2 rectangle and wrap around prepared hot dogs.
Pinch seam and ends to seal. Place seam side down on greased baking sheet and let rise for 30 minutes.
Bake at 350 for 15 to 18 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.88 Kcal (1716 kJ)
Calories from fat	138.64 Kcal
		% Daily Value*
Total Fat	15.4g	24%
Cholesterol	16.7mg	6%
Sodium	1470.63mg	61%
Potassium	146.25mg	3%
Total Carbs	60.07g	20%
Sugars	4.95g	20%
Dietary Fiber	6.27g	25%
Protein	8.29g	17%
Iron	3.6mg	20%
Calcium	186mg	19%

Amount Per 100 g
Calories	328.94 Kcal (1377 kJ)
Calories from fat	111.27 Kcal
		% Daily Value*
Total Fat	12.36g	24%
Cholesterol	13.4mg	6%
Sodium	1180.21mg	61%
Potassium	117.37mg	3%
Total Carbs	48.21g	20%
Sugars	3.97g	20%
Dietary Fiber	5.03g	25%
Protein	6.66g	17%
Iron	2.9mg	20%
Calcium	149.3mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.7

Points
11

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

Bad Points

High in Sodium

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