Directions:
- Soak the chopped dates in the hot water until cool.
- Cream together the eggs, granulated sugar and shortening.
- Add the salt, soda, cinnamon and vanilla.
- Add the flour, dates and water.
- Pour into a greased and slightly floured 9X13 pan.
- Sprinkle the toppings onto the batter.
- Bake at 350 degrees for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1840.47 Kcal (7706 kJ) | ||
| Calories from fat | 751.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.54g | 129% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 2316.71mg | 97% | |
| Potassium | 891.02mg | 19% | |
| Total Carbs | 266.53g | 89% | |
| Sugars | 143.59g | 574% | |
| Dietary Fiber | 15.07g | 60% | |
| Protein | 20.85g | 42% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 8.6mg | 48% | |
| Calcium | 361.2mg | 36% | |
| Amount Per 100 g | |||
| Calories | 340.43 Kcal (1425 kJ) | ||
| Calories from fat | 139.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.45g | 129% | |
|---|---|---|---|
| Cholesterol | 15.14mg | 27% | |
| Sodium | 428.51mg | 97% | |
| Potassium | 164.81mg | 19% | |
| Total Carbs | 49.3g | 89% | |
| Sugars | 26.56g | 574% | |
| Dietary Fiber | 2.79g | 60% | |
| Protein | 3.86g | 42% | |
| Iron | 1.6mg | 48% | |
| Calcium | 66.8mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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