Philly Cheese Steak Burger Recipe

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Ingredients:

Serving

1 -1 1/2 lb ground beef
1/2-1 medium onion, sliced
1/2-1 red pepper, sliced
1/2-1 green pepper, sliced
6 slices provolone cheese
6 hamburger buns
1 tsp garlic
1 tsp onion salt
1 tsp salt
1/2 tsp pepper

Directions:

Turn grill or stove onto medium-high.
Take ground hamburger and make into 6 patties.
Mix all seasonings and season patties equally.
Put patties on grill or stove. When about 70-80% toward your wanted doneness, add provolone and vegetables. Cook the rest of the way.
Put patties in hamburger buns. Serves ~great~ with a cold drink, enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	741.44 Kcal (3104 kJ)
Calories from fat	308.51 Kcal
		% Daily Value*
Total Fat	34.28g	53%
Cholesterol	124.35mg	41%
Sodium	1456.21mg	61%
Potassium	592.59mg	13%
Total Carbs	59.69g	20%
Sugars	13.16g	53%
Dietary Fiber	2.9g	12%
Protein	49.08g	98%
Vitamin C	48.1mg	80%
Iron	4.8mg	27%
Calcium	376.2mg	38%

Amount Per 100 g
Calories	203.86 Kcal (854 kJ)
Calories from fat	84.82 Kcal
		% Daily Value*
Total Fat	9.42g	53%
Cholesterol	34.19mg	41%
Sodium	400.38mg	61%
Potassium	162.93mg	13%
Total Carbs	16.41g	20%
Sugars	3.62g	53%
Dietary Fiber	0.8g	12%
Protein	13.5g	98%
Vitamin C	13.2mg	80%
Iron	1.3mg	27%
Calcium	103.4mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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