Pfeffernusse (Pepper Balls) Recipe

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Pfeffernusse (Pepper Balls)
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Ingredients
13
Count
Nutrition
1102
Calories
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Ingredients:

  • 4 cups flour, unbleached , unsifted
  • 1 tsp cinnamon
  • 1 tsp clove, ground
  • 1/2 tsp mace
  • 1 1/4 cups honey
  • 2 large eggs
  • 1 cup confectioners' sugar
  • 1 tsp vanilla

Directions:

  1. Sift flour, baking powder and spices together.
  2. Heat honey and butter until butter melts.
  3. Cool to lukewarm and beat in eggs.
  4. Add flour mixture.
  5. Chill dough 1/2 hour.
  6. Shape dough into 1-inch balls.
  7. Place on greased cookie sheet.
  8. Bake at 350 degrees F. for 15 minutes.
  9. Cool Cookies on wire racks.
  10. Mix confectioners sugar, vanilla, and water to form a thin glaze.
  11. Dip cookies in glaze and place on wire rack to dry.
  12. Store cookies in airtight tins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1101.9 Kcal (4613 kJ)
Calories from fat 86.56 Kcal
% Daily Value*
Total Fat 9.62g 15%
Cholesterol 108.27mg 36%
Sodium 45.43mg 2%
Potassium 362.77mg 8%
Total Carbs 242.97g 81%
Sugars 144.99g 580%
Dietary Fiber 4.27g 17%
Protein 15.89g 32%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 7mg 39%
Calcium 105.3mg 11%
Amount Per 100 g
Calories 338.19 Kcal (1416 kJ)
Calories from fat 26.57 Kcal
% Daily Value*
Total Fat 2.95g 15%
Cholesterol 33.23mg 36%
Sodium 13.94mg 2%
Potassium 111.34mg 8%
Total Carbs 74.57g 81%
Sugars 44.5g 580%
Dietary Fiber 1.31g 17%
Protein 4.88g 32%
Vitamin C 0.4mg 2%
Iron 2.1mg 39%
Calcium 32.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 30
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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