Percolator Punch Recipe

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Percolator Punch
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Calories
Minutes

Ingredients:

Directions:

  1. Pour apple cider into percolator; place candies in percolator basket. Cover and begin the perking cycle. When cycle is complete, remove the basket and leave punch in the pot to keep warm. Yield: 2-1/4 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.21 Kcal (658 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.31mg 1%
Potassium 281.55mg 6%
Total Carbs 40.22g 13%
Sugars 34.24g 137%
Vitamin C 2.4mg 4%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 62.95 Kcal (264 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.13mg 1%
Potassium 112.74mg 6%
Total Carbs 16.11g 13%
Sugars 13.71g 137%
Vitamin C 0.9mg 4%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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