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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 9 |
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I serve this simple punch for club and group activities, reports Margaret Allen of Abingdon, Virginia. Ingredients:
9 cups apple cider |
1/2 cup cinnamon red-hot candies |
Directions:
1. Pour apple cider into percolator; place candies in percolator basket. Cover and begin the perking cycle. When cycle is complete, remove the basket and leave punch in the pot to keep warm. Yield: 2-1/4 quarts. |
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