Directions:
- Preheat oven to 350°F.
- Spray 9-inch pie plate with non-stick cooking spray.
- In a medium bowl combine cream cheese, sour cream, oregano, garlic powder and red pepper flakes.
- Spread in pie plate.
- Cover cream cheese mixture evenly with pizza sauce.
- Sprinkle with pepperoni, onion and green pepper.
- Bake 10 minutes, remove from oven, sprinkle with cheese and return to oven for approximately 5 minutes or until cheese is melted.
- Let cool slightly and serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.48 Kcal (270 kJ) | ||
| Calories from fat | 42.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.73g | 7% | |
|---|---|---|---|
| Cholesterol | 13.1mg | 4% | |
| Sodium | 182.11mg | 8% | |
| Potassium | 82.6mg | 2% | |
| Total Carbs | 2.06g | 1% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 3.47g | 7% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 54.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 182.81 Kcal (765 kJ) | ||
| Calories from fat | 120.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.4g | 7% | |
|---|---|---|---|
| Cholesterol | 37.14mg | 4% | |
| Sodium | 516.29mg | 8% | |
| Potassium | 234.18mg | 2% | |
| Total Carbs | 5.83g | 1% | |
| Sugars | 1.42g | 2% | |
| Dietary Fiber | 1.15g | 2% | |
| Protein | 9.83g | 7% | |
| Vitamin C | 9.5mg | 6% | |
| Iron | 0.7mg | 1% | |
| Calcium | 153.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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