Peppermint Iced Coffee Recipe

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Peppermint Iced Coffee
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Ingredients
4
Count
Nutrition
72
Calories
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Ingredients:

Directions:

  1. Combine milk and crushed candy in a small saucepan. Cook mixture over medium heat, stirring constantly, until candy melts.
  2. Remove from heat, and stir in brewed coffee. Cover and chill. Serve over ice. Garnish with peppermint sticks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.72 Kcal (300 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.79mg 0%
Sodium 31.98mg 1%
Potassium 131.82mg 3%
Total Carbs 17.92g 6%
Sugars 16.81g 67%
Protein 1.58g 3%
Vitamin C 0.4mg 1%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 7.49 Kcal (31 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.08mg 0%
Sodium 3.34mg 1%
Potassium 13.76mg 3%
Total Carbs 1.87g 6%
Sugars 1.75g 67%
Protein 0.16g 3%
Calcium 6.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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