Frothy Iced Coffee Recipe

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Frothy Iced Coffee
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Ingredients
5
Count
Nutrition
92
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. In a blender, combine ice, milk, coffee & sugar & process for about 30 seconds, until frothy & slushy.
  2. Pour into a tall glass & top with the ice cream.
  3. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.78 Kcal (384 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.45mg 1%
Sodium 68.98mg 3%
Potassium 256.31mg 5%
Total Carbs 19.27g 6%
Sugars 18.13g 73%
Protein 3.68g 7%
Calcium 157.8mg 16%
Amount Per 100 g
Calories 21.15 Kcal (89 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.56mg 1%
Sodium 15.89mg 3%
Potassium 59.06mg 5%
Total Carbs 4.44g 6%
Sugars 4.18g 73%
Protein 0.85g 7%
Calcium 36.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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