Penne Past Dinner Recipe

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Penne Past Dinner
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Ingredients:

Directions:

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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2644.1 Kcal (11070 kJ)
Calories from fat 1224.49 Kcal
% Daily Value*
Total Fat 136.05g 209%
Cholesterol 562.34mg 187%
Sodium 8087.55mg 337%
Potassium 4036.46mg 86%
Total Carbs 145.15g 48%
Sugars 54.43g 218%
Dietary Fiber 27.22g 109%
Protein 195.01g 390%
Vitamin C 31.8mg 53%
Iron 22.7mg 126%
Calcium 195mg 20%
Amount Per 100 g
Calories 145.74 Kcal (610 kJ)
Calories from fat 67.49 Kcal
% Daily Value*
Total Fat 7.5g 209%
Cholesterol 31mg 187%
Sodium 445.79mg 337%
Potassium 222.49mg 86%
Total Carbs 8g 48%
Sugars 3g 218%
Dietary Fiber 1.5g 109%
Protein 10.75g 390%
Vitamin C 1.8mg 53%
Iron 1.2mg 126%
Calcium 10.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.4
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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